• Dinner,  Vegan

    15 minute garlic breadsticks

      Inspired by the garlic breadsticks you dream about from your favourite Italian restaurant…or maybe it’s Pizza Hut. I mean, you can’t deny they make some killer garlic breadsticks. These sticks are full of flavour, soft with the slightest bit of crunch and great for sweeping across an empty pasta bowl to pick up that leftover sauce. The best part? They only take 15 minutes to whip up and only requires 5 ingredients. 15 minute cheat recipes are my jam! Whether you’re in a rush thinking of a last minute side for dinner or maybe you’re hosting a big party and have a lot of cooking ahead. Whatever the reason,…

  • Dinner,  Vegan

    Vegan Vegetable Gnocchi

    Quick & Easy Vegetable Gnocchi My husband is obsessed with gnocchi. For that reason we typically always have a couple packs on hand. This meal is great for those tough nights where you just don’t know what to make for dinner. This was created on one of those nights. We had a variety of pre-cut vegetables, some left over vegetable broth and with some seasonings a delicious meal was created. To add more protein we love to dice up the Field Roast Sausages and toss them into the mix. The quantities are odd with this one. I’d say its a large portion for 2 people or a small/medium sized portion…

  • Dinner,  Vegan Recipes

    Green Lentil Vegetable Soup

    Green Lentil Vegetable Soup…who would’ve thought I’d be creating warm soup recipes in the middle of July?! But, here I am 🤷🏼‍♀️ I’m often confronted with people telling me they’re searching for more protein in their diet. Especially when contemplating switching to vegan/plant-based. I find it comes easy to me, once you really open up to other foods that you normally wouldn’t go for. Nuts, seeds and different vegetables all provide exactly what you need. This soup is just one more example of me accidentally making a high protein vegan meal. Not only that but its also high in fibre! Remember, the animals the average human consumes eats a plant-based…